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Entrepreneurial Research

Explore entrepreneurial research produced by Stanford GSB faculty.

Stanford GSB Research on Entrepreneurship

Academic Publication|

2017 State of Latino Entrepreneurship

Marlene Orozco, Paul Oyer, Jerry I. Porras
Stanford Latino Entrepreneurship Initiative. February
2018
Academic Publication|

8 Facts About Latino-owned Businesses

Natassia Rodriguez Ott
Stanford Latino Entrepreneurship Initiative. August
2017
Journal Article|

Attracting Early Stage Investors: Evidence from a Randomized Field Experiment

Shai Bernstein, Arthur Korteweg, Kevin Laws
Journal of Finance. April
2017, Vol. 72, Issue 2, Pages 509-538
Journal Article|

Dynamic Policymaking with Decay

Steven Callander, Gregory Martin
American Journal of Political Science. January
2017, Vol. 61, Issue 1, Pages 50-67
Academic Publication|

State of Latino Entrepreneurship 2016

Douglas Rivers, Jerry I. Porras, Natassia Rodriguez Ott, Phil Pompa
Stanford Latino Entrepreneurship Initiative. December
2016
Journal Article|

The Problem with Legacy Ecosystems

Robert E. Siegel, Aaron Levie, Maxwell Wessel
Harvard Business Review. Harvard University: November
2016, Pages 68-74
Journal Article|

Serial Entrepreneurship: Learning by Doing?

Kathryn Shaw, Francine Lafontaine
Journal of Labor Economics. February
11, 2016, Vol. 34, Issue S2, Pages S217-S254
Academic Publication|

State of Latino Entrepreneurship 2015

Douglas Rivers, Jerry I. Porras, Remy Arteaga, Tiq Chapa, Jessica Salinas
Stanford Latino Entrepreneurship Initiative.
2015
Academic Publication|

Impact Review: Sustaining a Good Idea Without a Standalone Business Model

Stefanos Zenios, Lyn Denend, Julie Manriquez
Global Health Innovation Insights.
2012
Academic Publication|

LifeStraw Carbon for Water: Sustainable Funding for a Public Health Intervention

Stefanos Zenios, Lyn Denend, Stacey McCutcheon
Global Health Innovation Insights.
2012

Entrepreneurship Insights by Stanford Business

June 24, 2020
Written

Beating the Pandemic by Design

Even long-established companies can use startup tactics to stabilize when markets plunge.
A restaurant offers curbside pickup service due to a global outbreak of COVID-19. Credit: Reuters/Joshua Roberts
May 28, 2020
Written

How to Launch in a Pandemic

Venture funding may be scarce right now, but it does exist — especially for ideas that meet the moment.
An illustration of two hands on either side of the frame, pulling the ends of a twisted dollar bill, trying to squeeze a drop of water out. Illustration by Cory Hall
May 11, 2020
Written

COVID-19 Is Having an Immediate and Alarming Impact on Latino-Owned Businesses

In a Stanford survey, nearly two-thirds say they will be out of business in six months if current trends continue.
Woman sits at table looking at tablet, with crumpled papers around her, feeling stressed. Credit: iStock/PrathanChorruangsak