Our selection of approved catering vendors ensures that your event will be tailored to your specific needs.
Our premier on-site cafe is known for its culinary expertise and commitment to socially responsible practices. Everything Bon Appétit creates is alive with flavor and nutrition, and prepared from scratch using authentic ingredients.
Café Bon Appetit, catering director
Telephone: +1 (650) 723-4324
Award-winning executive chef Raul Lacara provides an unrivaled culinary and hospitality experience to visiting world business leaders, as well as the broader Stanford University communities. Schwab Executive Services offers two customized service options:
- Schwab Dining — for events held at the Schwab Residential Center.
Schwab Dining, senior executive manager
Telephone: +1 (650) 723-0283
Delicious, seasonal cuisine, affordable prices, attention to detail, and excellent service are Coupa Café’s top priorities. No event is too small or too large, and an experienced staff is ready to design a customized menu just for your event.
Coupa Catering, catering coordinator
Telephone: +1 (650) 701-7113
For the protection of the university, department functions at which alcohol is served should hold an Alcohol Beverage Control license and employ certified servers. Students are required to work through the Student Activities and Leadership Department to obtain approvals for serving alcohol.
Bon Appétit holds the license for all alcohol served at Knight Management Center.
Event Food Service & Catering
All food served at events held at Stanford GSB must be provided by one of the approved Stanford GSB caterers. No off-site food service is permitted.