The annual Conradin von Gugelberg Memorial honors a member of the MBA Class of ’87, and was founded by his peers to foster environmental responsibility among business students.
The lecture series ignited new conversations on campus at a time when awareness of environmental issues was very low. Over the years, these conversations became ubiquitous on the Stanford GSB campus and beyond.
In addition to the CVG Memorial, the Sustainable Business Club, the Food and Agriculture Club, and the Energy Club run regular events, including events featuring speakers or panels, small group dinners, career support groups, and retreats. These activities support students in developing their knowledge and networks around topics related to water, energy, food, sustainable supply chains, conservation, biodiversity, and more.